Podcasts

Food Stalk: Charleen Badman speaks with Kent Callaghan

July 16, 2014
In her first episode of Food Stalk, Charleen talks with Kent Callaghan of Callaghan Vineyards. A brief conversation about Kent’s latest release: his Rosé made from 100% Grenache; Gustav Klimt inspired label, and a duel of good manners about hard work! *Disclaimer: this show is unedited, so ignore the end where Charleen says that Pavle can fix it. 😉

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